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Jiyan Flavored Lamb (骥洋羊肉)
updated on::2011-03-11 16:12


The Jiyan Flavored Lamb, famous for its health benefit, can be eaten within 6 to 8 months. The main ingredient is the meat of old lambs. It is believed that the dish can dispel colds and improve kidney functions.


This dish is normally stewed with soy sauce or steamed.

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